13位妈妈的食谱帮助她们度过了大流行

凯蒂·欣茨-桑布拉诺(Katie Hintz-Zambrano)著
下午三点
01/25/22

如果在某个地方(时断时续地)呆了近两年已经让你陷入了烹饪的窠窠化,那么你并不孤单。这就是今天的妈妈们的用武之地。为了激励又一年的在家吃饭,我们邀请了十多位热爱美食、厨房技能水平各异的母亲,讲述了帮助她们度过疫情的烹饪书和食谱。从烹饪书作者、食品企业家到更休闲的家庭厨师,看看下面他们挑选的所有美味,准备好为你的食谱添加一些新菜吧!

想要更多的厨房灵感?阅读我们的母亲必需品专题“那是什么?”作者凯伦陈和apron-maker卡拉姆反对金正日,我们的室内指南厨房,然后偷看50个给吃货的好礼物

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“My two boys love good food but they do have their picky days. But they will never ever turn down Asian cuisine, especially anything with noodles. This book was my lifesaver during the pandemic because the recipes are so easy and FAST, which is so important when cooking dinner on a school night.”
Lucky Peach: 101 Easy Asian Recipes, by Peter Meehan, $27.34, Amazon.

The Sqrl Jam Book by Jessica Koslow.
“This book is SO helpful as a reference! I cannot recommend it enough! I’ve been making jam for years and have watched my mother-in-law make it as well. To have an inspirational guide for different flavors that you don’t normally think of is so refreshing.”
The Sqrl Jam Book: Jelly, Fruit Butter, and Others, by Jessica Koslow, $32.20, Bookshop and Amazon.

Le Grand Livre de La Cuisine Francais by Jean Francois Piege.
“If you are into French cuisine, this book is EVERYTHING. I’m not sure if it’s translated into English, but if you can find it or can read French, it’s very intriguing. This chef has inspired me since I was a green cook and every time I flip through the pages, I remember why.”
Le Grand Livre de La Cuisine Francais, by Jean Francois Piege, $89.70, Amazon.

Patisserie! by Christophe Felder.
“Perfect for pastry lovers. A classic that should be in every pastry chef’s repertoire.”
Patisserie: Mastering the Fundamentals of French Pastry, by Christophe Felder, $50.60, Bookshop and Amazon.

Terroir Parisien by Yannick Alleno.
“I miss this restaurant so much. It was just so tasty all the time. We can always relive it by cooking through these recipes, reading through, and reminiscing about working for Le Grand Chef."
Terroir Parisian by Yannick Alleno, $51.47, Amazon.

Follow Monique at @moniquefeybesse and @tartsdefeybesse on Instagram. ">

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